1 cup crab (I used imitation crab); chopped
1/4 cup mayonnaise
1 ts. grated lime rind
1 Tbsp. cilantro; chopped
2 green onions; chopped
1 cup breadcrumbs
flour for dusting
1. Combine the crab meat, mayonnaise, rind, cilantro, green onions, breadcrumbs, and egg in a
2. Shape into balls and flatten slightly.
3. Toss in flour.
4. Fry until golden brown; drain on paper towels.